Mains

mains.

BEST WHEN PAIRED.. ..with your favorite bottle of wine

Lamb curry

Basmati rice | poppadum plain yoghurt | salsa

LSL 225.00

Surf & Turf

250g Striploin steak 4 grilled lemon prawns 4 mussels in creamy thai sauce served with parsley potatoes

LSL 325

Grilled Lamb chops 3

Served with mash potatoes or chips. Seasonal vegies chimmichuri

LSL 260

Dry aged shortrib

Served with Creamy polenta and seasonal green veg

LSL 210

Seafood Curry

Linefish | mussels | prawn meat, in a creamy coconut thai curry sauce on a bed of Tagliatelle pasta and sambals

LSL 210

Lemon trout fillet

Sauteed Boneless trout fillet with creamy lemon butter sauce

LSL 270

Sticky pork bely

Hoison soy sauce | glazed carrots | cauliflower mash

LSL 200

Bourgion Style Oxtail

Served with Mash potatoes or rice & seasonal veg or creamy spinach butternut

LSL 180